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Yoghurt, honey & seed stack

Calories
736
Protein
53g
Carbs
70g
Fat
27g

Breakfast · about 4 minutes · one serving

What you need

Method

  1. 1Microwave the berries 40 seconds so they release their juice and turn into a compote.
  2. 2Layer yoghurt, berries and sliced banana in a bowl or a jar.
  3. 3Honey over, then the nuts and seeds last so they stay crunchy.

Built in a jar the night before, this travels to a morning session.

Worth knowing: Built in a jar the night before, this travels to a morning session.

Breakfast recipesRecipes with greek yoghurt

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