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Lean tofu scramble

Calories
423
Protein
38g
Carbs
13g
Fat
26g

Breakfast · about 10 minutes · one serving

What you need

Method

  1. 1Squeeze the tofu dry in a tea towel — wet tofu steams grey instead of browning.
  2. 2Crumble into the pan with the turmeric and a good pinch of salt, and leave it 3 minutes to colour.
  3. 3Halved tomatoes in for 2 minutes until they slump.
  4. 4Spinach through at the end, off the heat.

No toast, barely any oil. All the protein of the full version at half the calories.

Worth knowing: No toast, barely any oil. All the protein of the full version at half the calories.

Breakfast recipesRecipes with tofu

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