Quinoa breakfast bowl
- Calories
- 756
- Protein
- 51g
- Carbs
- 92g
- Fat
- 20g
Breakfast · about 18 minutes · one serving
What you need
- ·90g quinoa
- ·300g semi-skimmed milk
- ·30g whey protein powder
- ·100g frozen mixed berries
- ·15g mixed seeds
- ·10g honey
Method
- 1Rinse the quinoa in a sieve until the water runs clear, or it tastes soapy.
- 2Simmer in the milk for 15 minutes, until the grains uncurl and it goes creamy.
- 3Off the heat, and let it stop steaming before the protein goes in — a boiling pan makes it lumpy.
- 4Berries, seeds and honey on top.
Cook the whole bag at the weekend; it reheats with a splash of milk.
Worth knowing: Cook the whole bag at the weekend; it reheats with a splash of milk.
Cook next
Get a week of meals built around you
PocketAthlete builds your program from your sport, your position and how recovered you actually are that morning — then adapts it as you log sessions.
Join the waitlist →