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Edamame & chilli pot

Calories
164
Protein
16g
Carbs
11g
Fat
7g

Snack · about 5 minutes · one serving

What you need

Method

  1. 1Boil from frozen in well-salted water, 4 minutes.
  2. 2Drain and toss while steaming with soy, chopped chilli and flaky salt.

Eaten from the pod, it takes long enough to feel like a proper snack.

Worth knowing: Eaten from the pod, it takes long enough to feel like a proper snack.

Snack recipesRecipes with edamame

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